Juicy Apple Bourbon Fall Cocktail Recipe

A festive fall cocktail with honeycrisp apple juice, bright lemon, and a hint of maple syrup. It's a simple fall bourbon apple cocktail to ring in the autumn season with every tasty sip!

Prep time: 5 mins

Total Time: 5 mins

Calories: 192 kcal

Equipment:

• Cocktail Shaker

• Long Bar Spoon

• Jigger

Ingredients:

• 1.5 oz Kentucky Straight Bourbon

• 3/4 oz Simple syrup

• 2 oz Apple juice Your Favorite Brand

• 1/2 tsp 100% Pure Maple Syrup

• 1 wedge Fresh Lemon Juice

• 2 slices Fresh Red Apple thin sliced for garnish

Instructions:

• In a rocks glass, squeeze in the juice from the lemon wedge and add simple syrup plus a dash of maple syrup. Now add ice to your glass.

• Splash in the bourbon plus apple juice.

• Stir with a long bar spoon until completely combined.

• Garnish with crisp fresh apple slices or a little orange peel and serve chilled.

• Additionally, you may top off with a little sparkling water if you like a little fizz.

Source: redwinedragons.com